Avacados in Season

Avacados were on sale last week for 25 cents each

so I loaded up and made a double batch of one of my favorite treats.

Here's the (single) recipe:

Guacamole

3-5 avacados, mashed

1 tomato, chopped

2 cloves garlic, minced

1/2 onion, finely chopped

juice of 1/2 fresh lime

salt to taste

Serve with your favorite whole-grain corn chips.

Enjoy!