16 January 2011

Avacados in Season

Avacados were on sale last week for 25 cents each
so I loaded up and made a double batch of one of my favorite treats.
Here's the (single) recipe:


3-5 avacados, mashed
1 tomato, chopped
2 cloves garlic, minced
1/2 onion, finely chopped
juice of 1/2 fresh lime
salt to taste

Serve with your favorite whole-grain corn chips.


1 comment:

  1. I can see this with a bag of tortilla chips and a good movie.